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From 9 Millenary & 700 Centenary Olive Trees
Discover LIDRE, an exceptional extra virgin olive oil, a symbol of tradition and quality, crafted from ancient olive groves in the heart of Spain's Sierra de Mariola Natural Park.
Discover Our Awards
Our extra virgin olive oil has been recognized worldwide for its exceptional quality and health properties.
Silver Medal 2021. Recognition from one of the most prestigious olive oil competitions in the world.
Gold Medal 2022. Maximum recognition in quality and excellence at the international competition in Berlin.
Gran Prestige Gold 2021 in Israel. The highest possible award in the Mediterranean region for exceptional quality.
Silver Medal 2024. Recognition at the International Extra Virgin Olive Oil Competition in Japan.
Certification from the Serra de Mariola Natural Park, guaranteeing the origin and natural quality of our olive groves.
Certified by CAECV for Organic Production, ensuring sustainable and environmentally friendly farming methods.
Gold Medal in Córdoba 2022. Recognition in the prestigious Spain-Portugal extra virgin olive oil competition.
Halal certified by the Islamic Board, ensuring that our oil complies with Islamic dietary standards.
Located in the heart of the Sierra de Mariola Natural Park in Alicante, Spain, our olive groves benefit from an exceptional microclimate and rich soils that produce olives of incomparable quality.
We have 700 centenary trees and 9 millenary trees, a testament to our long tradition and commitment to sustainable organic farming. These ancestral trees have witnessed centuries of history and continue to produce the finest extra virgin olive oil.
Our fields extend through unique landscapes where tradition meets innovation, maintaining environmentally friendly cultivation methods that preserve biodiversity and the exceptional quality of our fruits.
The harvest is carried out using traditional methods that respect the natural cycle of the trees. Each olive is carefully selected at the optimal moment of ripeness to ensure the highest quality and concentration of natural antioxidants.
The mountainous landscape of the Sierra de Mariola provides the ideal conditions of altitude, sun exposure, and natural drainage that characterize our oil with unique notes and an exceptional organoleptic profile.
Our commitment to sustainability is reflected in every aspect of production, from the care of the centenary trees to the cold extraction techniques that preserve all the nutritional properties and authentic flavor of the oil.